Garden Cress Seeds

Garden cress, also known as cress or nasturtium officinale, is a fast-growing, edible herb with a peppery, tangy flavor. It's a popular addition to salads, sandwiches, and soups, providing a fresh, zesty taste. Garden cress is easy to grow and can be harvested in just a few weeks.

Key Features:

• Flavor: Peppery, tangy taste
• Aromatic: Pleasant fragrance
• Versatile: Can be used in a variety of dishes
• Fast-growing: Ready to harvest in a few weeks

Planting and Care:

• Planting: Sow seeds directly into well-drained soil.
• Spacing: Plant seeds about 1/4 inch deep and 6-8 inches apart.
• Sunlight: Prefers full sun.
• Watering: Keep soil moist but not soggy.
• Harvest: Harvest leaves as needed, cutting them back to encourage new growth.

Culinary Uses:

• Salads: Toss into green salads for a peppery kick.
• Sandwiches: Add to sandwiches or wraps for a fresh flavor.
• Soups: Enhance the flavor of vegetable or potato soups.
• Garnishes: Use as a garnish for dishes like eggs or fish.
• Sprouts: Grow cress sprouts for a healthy and nutritious addition to salads or sandwiches.

Note: Garden cress is a delicate herb that should be used fresh for the best flavor. It can be stored in the refrigerator for a few days in an airtight container.

Order your Garden Cress Seeds today and enjoy the fresh, peppery flavor in your kitchen.